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Weymouth LifeDorset

Sunday carvery in Weymouth

Who does one, when, and what it costs. Only the places that say carvery on their own website, with the days and prices exactly as they publish them. A plated roast is lovely but it is not a carvery, so it is not here.

Best Western Hotel Rembrandt

SponsorTown

The Gallery restaurant at the hotel on Dorchester Road, a short walk up from the seafront

12-18 Dorchester Road, DT4 7JU

Sundays, 12pm to 9pm

£19.95 adults, £13.95 children

They ask you to book to avoid disappointment. Tables of more than eight by phone only.

Checked on hotelrembrandt.co.uk· today

Onyx Bar and Restaurant

Harbour

Inside the Crown Hotel by the harbour, right in the middle of town

Crown Hotel, St Thomas Street, DT4 8EQ

Every Sunday from 12pm

£13.50 small plate, £16.50 regular

Two or three roasted meats, a big spread of veg and trimmings, and homemade Yorkshires they are proud of. Pre-booking advised.

Checked on onyxweymouth.co.uk· today

The Marquis of Granby

Chickerell Road

Big family pub on Chickerell Road, on the way out of town towards Chickerell

Chickerell Road, DT4 9TW

Sundays, 12 noon to 8pm

£17.50 adults, £15 small carvery, £10 under 12s, £16 vegan or vegetarian

Checked on themarquisofgranby-weymouth.co.uk· today

The Turks Head

Chickerell

Village pub in Chickerell, a few minutes' drive west of Weymouth

6 East Street, Chickerell, DT3 4DS

Sundays

£16 small, £18 regular, £20.50 large

A choice of roasted meats, always including beef or their vegan roast, then help yourself to the veg from the carvery deck. Pigs in blankets £5 and Yorkshire pudding £1.50 on the side.

Checked on theturksheaddorset.co.uk· today

The Springhead

Sutton Poyntz

Country pub in Sutton Poyntz, under the White Horse, ten minutes out of town

Sutton Road, Sutton Poyntz, DT3 6LW

Sundays from 12pm

£19 to £19.50 for one meat, £23 for a trio of meats, £18 for the vegetarian pie

They call it their carvery roast. Rump of beef, chicken or loin of pork with roast potatoes, seasonal greens, roasted roots, a Yorkshire and beef dripping gravy. Priced per plate, so ask how it is served when you book.

Checked on thespringhead.com· today

Prices go stale. These are what each venue published on the day we checked, and the date is on every card. Have a look at their page before you set off, and on a bank holiday weekend, book. Weymouth Pavilion has run a Sunday carvery in the Piano Bar in past winters, but there is nothing about one on their site at the moment, so it is not listed.
Run a carvery and not here? If it says carvery on your website, we will add it, free. Email [email protected] with the page it is on.